Saudi Arabia's Specialty Coffee Boom – CoffeeTalk

On a wintry morning in January, food and travel journalist Soumya Gayatri visits Qaysariat al-Kitab, a coffeehouse in old Riyadh, which serves as both a library and cultural venue. The coffeehouse, decorated with Najdi motifs, offers a welcoming atmosphere where visitors enjoy Arabic coffee while engaging in discussions about Saudi culture. Gayatri’s guide, Faisal Alahaydib, shares insights about the traditional coffee preparation using a dallah (coffee pot) and finjan (cup), emphasizing the rituals and etiquette that accompany this drink, which is rooted in centuries of tradition.

Coffee’s importance in Saudi society is underscored by its evolution from a beverage enjoyed in social gatherings to a symbol of hospitality and community bonding. The kingdom is undergoing a coffee renaissance driven by domestic cultivation initiatives and the rise of specialty cafes. Coffea arabica, originating from Ethiopia, spread to Yemen and then across the Arabian Peninsula, becoming integral to public and private social spheres. Coffeehouses historically served as venues for intellectual exchange among locals and travelers.

Today’s coffee culture is shaped by the government’s Vision 2030 initiative, promoting the sustainable growing of Khawlani coffee beans and supporting farmers through training and modern agricultural practices. Saudi Arabia boasts a burgeoning coffee market, with an annual value between $1.3 and $1.9 billion and a high consumption rate of coffee. By 2027, an increase in coffee outlets is anticipated as the country already leads the Middle East in this sector.

Despite the influx of global coffee chains and specialty shops, traditional coffee customs persist in Saudi homes. The growing appreciation for artisanal coffee has led to a revival of authentic experiences that focus on craftsmanship and cultural identity. Contemporary cafes have transformed into social hubs while maintaining the essence of traditional rituals. Engaging in coffee culture is now about fostering connections and experiences, as seen in vibrant venues like Qaysariat al-Kitab, which regularly hosts book readings and community events.

Ultimately, coffee in Saudi Arabia transcends mere consumption; it is about the interactions that occur in these culturally rich spaces, illustrating the nation’s commitment to hospitality and community values that have defined its coffee culture for generations. As Alahaydib articulates, the joy of coffee is magnified in the presence of friends and family, showcasing its enduring significance in Saudi daily life.

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