Onyx Coffee Lab Becomes First Coffee Finalist For James Beard Awards – CoffeeTalk

Onyx Coffee Lab has been named a finalist for the prestigious 2026 James Beard Restaurant and Chef Awards in the outstanding bar category, making history as the first coffee company to earn this recognition, traditionally reserved for esteemed cocktail bars and wine programs. Co-founder Andrea Allen expressed that this acknowledgment is profoundly significant for the team and for those who view coffee as a sophisticated hospitality experience. She emphasized that the honor is a testament to years of dedication to excellence in service, craftsmanship, and creating memorable experiences for guests. The recognition also highlights the creativity, discipline, and hospitality needed to curate an engaging experience that transcends the beverage itself. The winners of the awards will be revealed on June 15 at a ceremony in Chicago.

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