BeanScene Podcast Ep2: How to create stunning signature drinks with Tanguy Charbonnet – BeanScene

In this episode of the BeanScene Podcast, we sit down with 2025 Australian Bartending Champion, Tanguy Charbonnet, to explore the fascinating crossover between the worlds of coffee and cocktails.

Drawing on his award-winning experience behind the bar, Tanguy shares his insights into the shared craftsmanship of bartenders and baristas, and how using the right ingredients can be a game changer for anyone with a creative streak.

Whether you’re behind the bar or the coffee machine, this episode is filled with fresh perspectives on the closeness of these two dynamic industries, and how the trending flavours and techniques in one, often influences the other.

Watch the episode on YouTube below, or listen in on Spotify and Apple Podcasts.