The Italian espresso revival – BeanScene

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Learning to read and respond to machine feedback is all part of developing the barista craft.
Learning to read and respond to machine feedback is all part of developing the barista craft. Image: La Pavoni.

The hands-on nature of traditional espresso preparation continues to resonate with a new generation of home baristas.The hands-on nature of traditional espresso preparation continues to resonate with a new generation of home baristas.
The hands-on nature of traditional espresso preparation continues to resonate with a new generation of home baristas. Image: La Pavoni.

This article appears in the August 2026 edition of BeanScene. Subscribe HERE.

Source: Bean Scene Mag

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