Can Starbucks Survive In China And Asia Amidst The Coffee Price Wars? – CoffeeTalk
China’s coffee industry is experiencing rapid growth, with a 72% increase in specialty coffee and tea shops in 2023, outpacing both Asian and global growth rates. This has led to competition for Starbucks, who is focusing on product innovation and health-conscious consumers. Chinese chains are also targeting international markets, particularly in Southeast Asia, with Luckin Coffee opening its first overseas store in Singapore and plans to expand to Malaysia in 2024. Cotti Coffee is expanding more assertively, replicating its domestic strategy and offering a diverse menu alongside affordable prices.
The expansion of these Chinese coffee chains has stirred up fierce price wars, forcing competitors like Starbucks to adjust their pricing despite trying to maintain their premium image. Starbucks China CEO Belinda Wong stated that the company was not interested in entering the price war but instead focused on capturing high quality but profitable, sustainable growth. However, analysts and Chinese consumers have noticed Starbucks offering an increasing number of discount coupons, available through mini-programs, coffee-maker livestreams on Douyin, and popular third-party delivery platforms for coffee orders.
Cupaffee Intelligence reported in May that all of Starbucks’ geographic segments reported declines, including the crucial Chinese market, where sales dropped by 11%. Starbucks is also facing challenges in China as consumer preferences shift toward delivery services, with 83% of American coffee drinkers reporting brewing coffee at home in 2023. The convenience of delivery services has made it easier for consumers to enjoy coffee without visiting cafes, prompting brands to adapt to meet the rising demand for delivery.
In 2024, the coffee market is expected to reach $16.42 billion in China, with $14.7 billion coming from cafes and restaurants and $1.72 billion from at-home coffee sales. In a global context, the U.S. tops at-home coffee revenue, pouring in $11.7 billion. By the end of 2024, coffee enthusiasts are expected to consume 107.4 million kg in China, with home drinking predicted to account for 78.08 million kg compared to out-of-home drinking of 29.35 million kg.
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Source: Coffee Talk