Coffee Market Revenue to Reach $157.76 Billion by 2030 at 4.88% CAGR – Report by Market Research Future (MRFR)


According to Market Research Future (MRFR) analysis reports, “Coffee Market Research Report by Distribution Channel, Form, Variety, and Region – Forecast to 2030,” the market is anticipated to expand at a healthy CAGR of over 4.88 percent from 2021 to 2030. The report forecasts that the market will reach approximately 157.76 billion US dollars by the end of 2030.

Market Range:

Due to the presence of caffeine, coffee provides a revitalising effect. It is quite possibly the most consumed and popular beverage on the planet. There are various preparation and presentation methods. It is the most exported agricultural product, which benefits millions of coffee plantations and coffee bean roasters worldwide. Coffee is typically served hot, but it can also be served chilled. In the past decade, the beverage has gained significant popularity among young people. According to some clinical studies, moderate coffee consumption is marginally advantageous for healthy adults.

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Competitive Evaluation

The global coffee market is dominated by companies including:

Tchibo GmbH
Massimo Zanetti Beverage Group
Starbucks Corporation
The Kraft Heinz Firm
JM Smucker Corporation
Nestle Coffee with Steamy Beans
Trung Nguyen The Busy Bean Lavazza
Boston Barista
AMT Coffee, Inc.
Peet’s Mugs Coffee JDE Jumpstart Coffee
The Steam Room Keurig Dr. Pepper Espresso Express Market USP Covered by F. Gavina and Sons, Inc.

Market Drivers

The global coffee market has experienced tremendous growth in recent years. The expansion of the market is primarily attributable to the increasing popularity of bistros in the world’s younger generations. Additionally, the ever-increasing discretionary cash flow is regarded as a primary factor driving the global increase in coffee demand. Moreover, factors such as expanding food administration outlets, urbanisation, and the middle-class segment are among the most influential factors likely to drive the expansion of the global coffee market. In addition, rising expectations for daily comforts and a shifting work culture that explicitly incorporates industry are likely to fuel the market’s growth in the coming years. In addition, the introduction of new flavours and fragrances is anticipated to offer lucrative opportunities to market participants worldwide.

Coffee: Detailed Market Research Report (119 Pages) Available at:

Market Limitations

Despite the fact that a number of factors are anticipated to stimulate the global demand for coffee, certain factors may impede the market’s expansion. Growing urbanisation and altering lifestyles are two of the most significant factors restraining the market’s expansion.

COVID-19 Impact

The global COVID-19 pandemic has had a significant impact on the majority of market sectors in a number of global regions. The global coffee market is comparable to other markets. Several governments around the world imposed partial or total lockdowns to halt the disease’s spread. In addition, social isolation and travel restrictions were evaluated, which had an impact on cafés, small roasters, restaurants, and other out-of-home establishments. In addition, the abrupt disruption of global supply chains caused the market to face unforeseen obstacles. Customers, retailers, and roasters are compelled to adapt to this new reality as a result of the recent trend towards web-based shopping for at-home use.

Consequently, this factor depends on the global expansion of coffee consumption. Nestlé SA, for instance, reported significant retail interest for food and refreshment products globally, achieving 4.4 percent natural gathering deals growth in the first quarter of 2020. During the pandemic, when consumers were stockpiling necessities, coffee sales were especially robust.

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Source: Coffee Talk

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